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Yongsheng frozen food industry Co., Ltd. built a Kaohsiung plant in Taiwan in June 1973 and a new plant in November 2009. It moved the Kaohsiung plant to Ligang Industrial Zone, Pingtung County for sustainable operation, produced and processed frozen fruits and vegetables and frozen aquatic products, exported to Japan, the United States, Hong Kong, Russia and other regions, and sold frozen fruits and vegetables, aquatic food and prepared food in China. Yongsheng company has passed the io22000, HACCP and CAS certification, focusing on the continuous development of high-quality frozen agricultural products, aquatic products and prepared foods that meet the market demand, so as to create the company's performance& nbsp; The export of frozen soybeans is the largest in Taiwan.
Yongsheng company takes "integrity" as its business philosophy. It should not only produce products with "stable quality" and health and safety so that consumers can "eat at ease", but also achieve the purpose of sustainable operation of the company with "innovative research and development" of processes and products.
Yongsheng company has been developing and producing diversified products for many years to meet the different needs of consumers and major supermarkets, mass stores, schools and hospitals in the province
Official website: https://www.youngsun-foods.com